We continuosly cooperate and support following groups of students and their teachers:

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Project name: Eco-Friendly Kitchen Practices for Future Chefs (EcoChefs)
Project Number: 2025-1-TR01-KA210-VET-000357962
Coordinator: Balgat Aliye Yahşi Mesleki ve Teknik Anadolu Lisesi - Ankara (TÜRKİYE)
Partners:
• INHOGA - (CZECHIA)
• 1st EPAL of Piraeus - (GREECE)

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Project name: Case-Based Learning Approach to Hotel Services and
Food & Beverage Services in the Context of Health and Wellness Tourism (WellnessVET)

Project Number: 2026-1-RO01-KA210-VET000456136

Coordinator: Liceul Tehnologic „C.A. Rosetti”, Constanța (ROMANIA)

Partners:

• INHOGA - (CZECHIA)

• Ankara Turizm Mesleki ve Teknik Anadolu Lisesi (TÜRKİYE)

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